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Extreme Lo-Carb Cuisine: 250 Recipes With Virtually No Carbohydrates

Extreme Lo-Carb Cuisine: 250 Recipes With Virtually No Carbohydrates

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Author
Sharron Long
Binding
Paperback
Dimensions
9.5 in1 in6.25 in
Language
en
Pages
326
Publication date
December 1, 2003
Yr Publication Year
2003
Publisher
F+W Media, Inc.

Presents a variety of recipes for appetizers, salads, breakfast foods, entrees, side dishes, and desserts that contain less than ten grams of carbohydrates.

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