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USED BOOK

The Cliff, Barbados: Recipes by Paul Owens by Paul Owens (2005-05-04)

The Cliff, Barbados: Recipes by Paul Owens by Paul Owens (2005-05-04)

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Author
Paul Owens
Binding
Hardcover
Dimensions
9.69 in9.53 in0.47 in
Language
en
Pages
114
Publication date
May 1, 2005
Yr Publication Year
2005
Publisher
Wordsmith International

This book contains details of the signature recipes of Chef Paul Owens. They include dishes from appetizers to main courses and desserts. All are described in detail and illustrated by a full page color photograph.

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